Crank Dat (Soju Boy) – Yogurt Soju Cocktail

You might have found us out and about in Koreatown (specifically at Gaam) taking shots of yogurt soju, eating kimchi fried rice, listening to the DJ mixing old hip hop with new EDM. Ah, those were the days! Lately we have been using our quarantine kitchen to pay homage to our favorite LA spots, and coming up with this yogurt soju cocktail recipe is one of them. This one’s for you, Gaam!! 


Servings: 1

Prep Time: 5 min

Cook Time: 0 min

Ingredients:

  • 1 2oz bottle of yakult or yogurt drink (cold)
  • 3 oz of soju (cold)
  • 1/4 cup of ginger ale

Recipe:

  1. In a glass, mix your cold Yakult and soju. Stir.
  2. Add ginger ale.

Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Blog at WordPress.com.

Up ↑

%d bloggers like this: