Whiskey hot cocoa is an adult cocktail version of the popular winter drink, hot cocoa. This hot cocoa drink is…
Cheese brûlée milk tea is milk tea with cheese foam and topped with caramelized sugar. The cheese foam milk tea…
Katsu sando is a fried sandwich made popular by Japanese convenience stores (konbini). The crispy fried pork cutlets (or other…
Garlic butter grilled lobster is a full flavored dish made by grilling lobster over hot charcoal. The lobster is basted…
It's sweet, it's spicy, it's spaghetti! Sweet & Spicy Filipino spaghetti is the Filipino rendition of Italian spaghetti bolognese. This…
Ginger scallion lobster noodles is a Cantonese-style stir fry dish made by steaming, deep-frying, then stir frying lobsters shell-on. Egg…
Ginataan bilo-bilo is a Filipino dish that means "rice balls cooked in coconut milk." You can make this by adding…
If you have ever had a cream puff, you know the immeasurable joy that comes with taking a bite into…
Char Siu is a Cantonese barbeque dish known for its sticky, charred surface and juicy interior. It is slow roasted…
Adobo sa Gata is a Filipino stew of chicken braised in soy sauce, spices, and coconut milk. This tender stew…