Categories: Beverage

Classic Gin & Tonic Cocktail

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What’s the telltale sign you’re getting old in da club? If you order a gin & tonic instead of an AMF.

Yes, AMF’s are probably the most bang for your buck, but no, they usually don’t taste great. So what are your options if you’re still looking to get a buzz on but want to actually enjoy your drink? Answer: A gin & tonic! It’s a classic, tasty cocktail (often made really strong) that is decently priced at the bar, so you don’t have to say “Adios” to either your wallet or your taste buds. Or better yet, take a pass on going to the club (especially right now!) and make it at home. This is a great recipe that you can follow to the T, or use as a base to get creative and make some interesting combinations!

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Where did the Gin & Tonic originate?

Well, we did the Googling for you. To start, it’s important to note that there are contrasting histories of the G&T, including the origin stories of both key ingredients.

One known possibility was that gin was first created in 17th century Holland. By the middle of the century, it became widely popular in Holland for its medicinal properties. The Thirty Years War was happening at the time (Fun fact: in middle school, Noelle did a History Day project about the Thirty Years War, and made it all the way to the state competition!) and British soldiers came across gin while on Dutch land. They brought it back to England, where it became even more popular!

The British eventually made their way to govern India, and brought with them the delicious spirit. There, the cinchona tree bark was combined with water and sugar (their version of tonic water.) The tonic was then combined with gin to make a “medicinal” drink, and the gin & tonic was born!

What’s the difference between tonic water, sparkling water, and sprite?

It’s all in the sugar and bitterness.

  • tonic water = carbonated water that has added sugar and quinine (creates a bitter taste.) Very often used in combination with other liquids, such as in a cocktail.
  • sprite/7up = a type of soda water. It has added carbonation, sugar, and lemon-lime flavoring. For g&t cocktails, you can definitely substitute it for tonic water, but note that it can lead to a sweeter cocktail.
  • sparkling water = contains minerals (like calcium, sodium, magnesium) and carbonation that are natural. The taste of sparkling water often differs because of the location of the water source.
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Classic Gin & Tonic Cocktail

An easy cocktail for your virtual happy hours and home bars. Your 5 o'clock drink will never fail you when you combine the wonderful taste of gin with virtually any fresh ingredient.
Course Drinks
Cuisine American
Keyword alcoholic, cocktail, fruit, quick
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 2 oz gin
  • 4 oz tonic water
  • ice
  • cucumber garnish

Instructions

  • In a glass, combine gin and tonic.
  • Add ice.
  • Garnish with cucumber slices.

Notes

  • Don’t have tonic water? Substitute it with sprite, or sparkling water with 1/2 tsp sugar. 

References & Further Reading:

https://flaviar.com/blog/gin-tonic-history

https://www.ginfoundry.com/gin-news/gt-history-in-a-glass/

https://slate.com/technology/2013/08/gin-and-tonic-kept-the-british-empire-healthy-the-drinks-quinine-powder-was-vital-for-stopping-the-spread-of-malaria.html

This post may contain affiliate links. Please read our disclaimer policy for details. As an Amazon Associate we earn from qualifying purchases.

Noelle Noriesta

Noelle Noriesta, a Filipino-American home cook, is the principal creator of Fork and Spoon. Her recipes have a modern and playful approach inspired by her food experiences growing up in the Bay Area and now in Los Angeles. --Read more about me

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