Steamed Eggs
- 4 eggs
- 2 tbsp cream
- 1 pinch salt
- ½ tsp sugar
- 1 tsp chives
- hot water
Other Sandwich Ingredients
- 1 slice cheddar cheese
- 1 hash brown
- 1 potato bun sliced in half
- butter for toasting the bun
Make Steamed Eggs
Preheat the Our Place Wonder Oven (or oven) to 325℉.
In a mixing bowl, whisk together the steamed egg ingredients. Pour into an oven safe dish that is lined with parchment paper.
Place the egg dish into a larger oven dish, and fill with hot water up to the level of the eggs.
Bake at 325℉ for 15-20 min until the eggs are just set. Remove from heat and set aside to cool.
Cook Longanisa Patties
Use our longanisa recipe to prepare and marinate the uncooked longanisa from scratch. Alternatively, take store-bought longanisa sausages and remove the casing. Make a meatball with about 1/2 cup longanisa ground pork.
Heat a pan with oil to medium-high heat. Add the meatball, then press down with a spatula to flatten into a patty.
Cook for about 2-3 minutes or until browned, then flip once to finish cooking. Remove from heat and set aside.
Heat up the Other Ingredients
Spread some butter on the top and bottom pieces of potato bun. Toast them together with the hashbrown for about 5 minutes in the Our Place Wonder Oven. Remove from heat and set aside.
Trim the sides of the steamed egg (optional) and place a slice of cheese on top. Broil in the Our Place Wonder Oven for 1-2 minutes until the cheese is melted. You can add a capful of water for the steam function to help melt the cheese.
Longanisa Breakfast Sandwich Assembly
Stack ingredients in this order: bottom bun, hash brown, longanisa patty, egg with melted cheese, top bun.
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