When it comes to Filipino comfort food, one dish that always takes center stage is Beef Caldereta. Beef Caldereta (Kalderetang Baka) is a Filipino tomato-based stew whose name is derived from the Spanish term "caldera" which means cauldron. This rich and flavorful stew has become a staple in ...
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Bicol Express: A Filipino Favorite in 30 Minutes or Less!
All aboard the flavor train! Today, we're taking a delicious culinary journey to the vibrant region of Bicol in the Philippines! Bicol Express is a spicy and flavorful Filipino dish made of pork stewed in coconut milk, shrimp paste, and an array of spicy peppers. It is a popular dish of Bicolano ...
Easy One-Pan Pancit Bihon
When it comes to Filipino food, one of the dishes that always comes to mind is Pancit Bihon! Pancit Bihon is a delicious and satisfying noodle dish that can be prepared using simple ingredients found in most kitchens. Pancit bihon is a Filipino noodle dish made of thin noodles stir fried with ...
Japanese Mille Feuille Nabe with Homemade Hot Pot Broth
A simple yet visually stunning dish, you can make this type of Japanese hot pot in no time! Introducing the Mille Feuille Nabe recipe – a delicious and hearty Japanese hot pot that is perfect for those who crave something healthy, filling, and flavorful. Me and Elijah have been doing a bunch ...
Beef Nilaga with Roasted Bone Marrow (Nilagang Baka)
This Filipino beef stew is hearty and full of flavor. The secret to its deliciousness? Roasted bone marrow. It's easy to make at home and it adds such depth of flavor to the stew. Beef nilaga (nilagang baka) is a delicious FIlipino beef stew made with beef and hearty vegetables. This recipe ...