Hey Sporks! We have something exciting and delicious to share with you today - a mouthwatering spicy tuna crispy rice recipe!Spicy Tuna Crispy Rice is a popular Asian American appetizer that combines the flavors of sushi and crispy rice into one irresistible bite. It's made with crisp, pan-seared ...
Indulge in this Twist on Brunch! Ube Lava French Toast
Ube all day!If you're a fan of all things purple and delicious, then this Ube Lava French Toast recipe is just for you!With its vibrant hue and creamy texture, this recipe combines the beloved Filipino ingredient - ube (purple yam) - with the indulgent richness of French toast.Our Ube Lava French ...
Fresh & Cool Ensaladang Pipino (Filipino Cucumber Salad)
It's giving fresh and healthy, Sporks!If you're looking for a refreshing and healthy dish, ensaladang pipino is the perfect choice. We've been posting some heavy recipes lately, so we thought we'd switch gears and share something light and delightful.Ensaladang pipino, also known as Filipino ...
Unforgettable Taste! Grilled Cambodian Street Corn
Hey there foodies! Are you ready for delicious outdoor grilling this summer? If so, we have a treat for you - a 5-ingredient, mouthwatering Cambodian street corn recipe that will elevate your backyard barbecue game to the next level!Corn on the cob is a classic summer staple, but with a Cambodian ...
Cocktail of the Summer: Frozen Calamansi Margarita
Are you ready to elevate your cocktail game this summer? A frozen calamansi margarita is the perfect refreshing and tropical drink to enjoy on those hot days. While classic margaritas are always a crowd-pleaser, calamansi juice adds an island twist that will set the mood for your summer beach day, ...
![Let’s make banh xeo with the revolutionary Titanium Always Pan Pro 👨🍳👩🍳 [ad]
@ourplace has changed the game again, Sporks! Named in Time’s Best Inventions of 2024 ⚙️, this is the first nonstick technology with no coating or forever chemicals. Instead, the titanium material has grooves inspired by the lotus effect which makes the surface naturally hydrophobic and nonstick. 🪷🤯
We made banh xeo, a Vietnamese savory crepe! This dish often sticks to our other pans and gets messed up on the flip, but our new pan handled it like a PRO!! The edges were nice and crisp 🤤 Plus, cleanup was so easy!
Our Place is having their biggest sale of the season with over 30% off sitewide, and the Titanium Cookware collection is on sale for the first time ever! Use the link in our stories to shop, or comment “TITANIUM” and we’ll dm you! 🔗 Ends May 11
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