Welcome to Fork & Spoon, a food blog by Noelle & Elijah!
Welcome to Fork & Spoon! We invite you on a culinary journey where love and connection are served up in every bite. Through our tasty recipes, we shine a spotlight on the rich history and evolving culture of our Filipino and Asian American communities.
Located in the vibrant city of Los Angeles, our kitchen is a melting pot of creativity and tradition. But our culinary adventures don’t end there – they often take us back to our family roots in the Bay Area and Las Vegas, where we soak up inspiration and infuse our recipes with the vibrant influences we discover.
About Our Recipes
Here at Fork & Spoon, we’ve got loads of easy-to-follow recipes that won’t make you feel like you need a culinary degree just to make a tasty meal. We research and test every recipe in our own kitchen to ensure it’s consistently yummy and home-cook friendly. Whenever possible, we love to share a bit of history about the dishes we feature, so we can all learn and appreciate its roots.
You can expect a drool-worthy lineup of Filipino recipes that’ll make your lola (grandma) proud! We’ll teach you how to whip up the classics, from adobo that’s packed with flavor to sinigang that’s lip-smackingly tangy.
But that’s not all – we also enjoy exploring beyond borders and traditions, creating Asian-inspired fusion dishes that celebrate diverse flavors of the world. This encourages a joyful, open, and imaginative approach to cooking, allowing us to express our evolving stories as Asian Americans through food.
Subscribe to Our Youtube Channel
Our brand-new Youtube Channel @itsforkandspoon is now live! Tune in to follow along as we guide you through our yummy recipes with captivating and mouthwatering video content. Be sure to subscribe to our channel and stay excited for more scrumptious offerings to come!
Join our Sporks Community
Put on your aprons, Sporks! Yeah, that’s what we call our amazing followers like you — We invite you to become part of our food-loving family. Together, let’s embark on a culinary adventure like no other. Discover our treasure trove of recipes that will leave your taste buds dancing with delight.
Sign up for our email newsletter for a FREE mini e-cookbook showcasing our most popular recipes! Stay up-to-date with the latest mouthwatering creations from Fork & Spoon.
Don’t forget to hit us up on all the socials – Instagram, Facebook, Pinterest , Tik Tok– you name it, we’re there! Aside from recipes, we showcase local restaurants and small businesses for your next date night or kitchen adventure.
Welcome to our table, Sporks! Together, let’s savor the flavors of our heritage and celebrate the love of food that unites us all. Happy cooking and happy eating!
Want to know more? Visit our About Us and Frequently Asked Questions.
Want to work with us or provide feedback? Visit our Contact page.
Let’s get cooking! Check out some of our most popular recipes below:
Filipino recipes
- Atcharang Chayote (Pickled Vegetables with Chayote)
- Air Fryer Pork Belly Sisig
- Lip-Smacking Filipino BBQ Grilled Chicken Skewers
Click here to view more Filipino recipes.
Fusion recipes
- Dragon Sushi Bake (Eel, Avocado, and Crab!)
- Ridiculously Tasty Soy Marinated Quail Eggs
- Longanisa Aglio e Olio
Click here to view more fusion recipes.
Drink recipes
Click here to view more beverage recipes.
Dessert recipes
- Ube Cream Puffs
- Classic Ginataan Bilo-Bilo (Filipino Sticky Rice Balls in Coconut Milk)
- Milk Tea Boba Cake
Click here to view more dessert recipes.