Autumn is in full force, which means colder weather, Thanksgiving leftovers, and lots of delicious comfort foods and desserts.It also means that the time is perfect for homemade caramel sauce. We take it up a notch with the addition of miso!Miso caramel sauce is a thick, rich sauce that is perfectly ...
30 minutes or less
Creamy Corn Potage (Japanese Corn Soup)
It's corn! 🌽🎶This TikTok song has been stuck in our heads for weeks! But we don’t mind because corn is amazing! We were inspired to make corn potage, a Japanese creamy corn soup.Corn potage is a thick and creamy vegetable soup made from sweet corn, butter, onions, milk, and herbs. It is a ...
Kinilaw na Talaba (Filipino Oyster Ceviche)
There's nothing quite like the taste of fresh seafood, and oysters are no exception.If you're in the mood for something unique and flavorful, try kinilaw na talaba - Filipino oyster ceviche.Kinilaw na talaba is a Filipino oyster ceviche dish that is made from fresh oysters marinated in vinegar, ...
Dragon Sushi Bake (Eel, Avocado, and Crab!)
Introducing our newest dish, the Dragon Sushi Bake! This dish is perfect for any sushi lover out there, using a method that's easy to follow and can be cooked in a short amount of time.Dragon sushi bake is an easy and quick dish inspired by dragon sushi rolls, and is made with unagi (eel), crab, and ...
Refreshing Mais Con Yelo Recipe (Filipino Corn with Ice)
An icy dessert to satisfy any sweet tooth, Mais Con Yelo is a unique Filipino dish. It is easy to make, and requires just a few simple ingredients.Mais Con Yelo is a shaved ice dessert made with corn, ice, corn flakes, and condensed milk. The ice is shaved into small pieces and layered with other ...