If you're a fan of sweet, sour, and spicy flavors, then you'll love this Toyomansi recipe!If you've ever been to a Filipino restaurant, you may have come across many sauces including toyomansi!It's tangy, spicy, and packed with umami flavor!Toyomansi is a Filipino sawsawan (condiment) that is made ...
5 ingredients or less
Easy Homemade Rose Milk Tea with Boba
Spring is just around the corner, and that means warmer days with plenty of activities to be enjoyed outdoors. Imagine flights of dainty birds, the sweet fragrance of roses and lush green landscapes all around us. Drink rose milk tea to experience springtime in a cup!Rose milk tea is a delicate and ...
Easy Tikoy Recipe (Nian Gao)
Lunar New Year is right around the corner! It's the time of year when families and friends get together to celebrate the new year. One of the most popular celebrations is tikoy!Tikoy is a Chinese-Filipino sweet sticky rice cake (nian gao) that is made of glutinous rice flour and sugar. It is eaten ...
How to Make Annatto Oil
Annatto oil is a cooking oil made from annatto seeds, used for its orange-red color and flavor. It's an important ingredient in many Filipino dishes.In this post we will share an easy recipe for making annatto oil, from start to finish. Table of ContentsWhat is Annatto Oil?Annatto ...
Miso Caramel Hojicha Latte
Welcome to our miso caramel hojicha latte recipe!This year we've been exploring cafe drinks to make at home. We love to make ourselves drinks as part of our self care, and to help motivate us as we work from home.It's nice to take a break from working and have a relaxing drink to sip on while ...
