Introducing our Strawberry Tanghulu recipe!Strawberry tanghulu is a candied strawberry skewer renowned for its satisfying crunchy sugar coating enveloping fresh, ripe strawberries. This snack is a modern interpretation of the traditional Chinese candied hawthorn treat.This recipe for strawberry ...
5 ingredients or less
3-Ingredient Yogurt Soju Cocktail
You might have seen us out and about in Koreatown taking shots of yogurt soju, eating kimchi fried rice, and listening to the DJ mixing old hip hop with new EDM. Ah, those were the days! Lately, we have been using our kitchen to pay homage to our favorite LA pochas, and coming up with this yogurt ...
Korean Barbeque Pork Belly (Samgyeopsal-gui)
If food was an Olympic sport, gold would go to Korean BBQ Pork Belly for being so gyatdamn delish!!Korean BBQ Pork Belly, or samgyeopsal-gui, is a popular style of Korean barbeque where pork belly slices are cooked right at the dining table and served alongside an array of banchan, or Korean side ...
No-Cook Appetizer! Prosciutto Wrapped Avocado Rolls
It’s officially picnic season! Enjoy this elegant appetizer to go with your outdoor meal, no cooking required.Prosciutto Wrapped Avocado Rolls are a simple and elegant appetizer made with cured Italian prosciutto, creamy ripe avocado, and flavorful goat cheese. With no cooking involved, this dish ...
How to Make Cheese Skirt Eggs at Home
Today we're sharing an incredibly easy way to dress up your fried eggs!Cheese skirt eggs are pan-fried eggs with a crispy, melted cheese border along the sides. Seasoned with butter, salt, and pepper, they offer a heavenly and simple indulgence to elevate your morning breakfast or any meal.These ...
