Calamansi Bars with a Polvoron Crust are a brilliantly tart and not-too-sweet Filipino dessert, featuring an easy recipe that showcases the tropical citrus flavor of calamansi. If you love bright and citrusy desserts, this recipe is for you! It’s an easy dessert that any level of baker can try ...
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Latik Toasted Coconut Eggnog
Latik Eggnog is a festive fusion of Filipino flavors and the American holiday cocktail. This rich, toasty drink, made with eggs, coconut, toasted coconut curds, and dark rum, is the perfect lactose-free addition to your holiday traditions. You can serve this drink immediately or age it for 2-3 ...
Kasama-Inspired Longanisa Breakfast Sandwich
Need a quick meal prep breakfast on the go? Just did a 10K and now you're starving? Hosting a boozy brunch with friends? Introducing the Longanisa Breakfast Sandwich! Longanisa Breakfast Sandwich is a Filipino-American fusion dish that combines the flavors of traditional Filipino sweet pork ...
Ridiculously Tasty Soy Marinated Quail Eggs
Quail eggs? Get ready to take your taste buds on a flavor journey that you won't forget! Soy-marinated quail eggs are a tasty, easy-to-prepare snack or side dish made from quail eggs, soy sauce, and chili pepper. Its soft, jammy egg yolk and rich flavor make it an irresistible snack or side ...
Tortang Talong (Filipino Eggplant Omelette)
When it comes to tortang talong, many people recall this dish as something their mother/grandmother would lovingly cook for them. It's an everyday dish that's known for its simplicity as well as comfort. Tortang Talong is a Filipino eggplant omelette. Roasted whole eggplant is cooked with an ...