Filipino Caramelized Onion Tartlets (tartlet á la sibuyas) feature a puff pastry crust filled with patis caramelized onions and cheese, then served with a drizzle of Filipino all-purpose sauce. The individual portions make them ideal for serving guests and can be scaled up for larger gatherings.This ...
filipino
Modern Filipino Polvorons – Fruity Pebbles, Strawberry Shortcake, and Biscoff
This is your next cookie obsession!Modern Filipino Polvorons combine traditional Filipino shortbread with contemporary flavors. This crumbly, indulgent cookie is crafted from toasted flour, butter, and powdered milk, and transformed into yummy flavors like Fruity Pebbles, Strawberry Shortcake, and ...
Chicken Adobo Fried Rice Recipe
Adobo Fried Rice is a simple yet flavorful Filipino stir-fried side dish. Made with rich adobo sauce, rice, and egg, it is a versatile dish that can be enjoyed as a side to larger Filipino meals or as a clever way to repurpose leftover adobo.Let's get into how to repurpose leftover Chicken Adobo ...
Pandan Coconut Rice Krispie Treats
Add a touch of tropical flavor to the familiar crunch of rice krispie treats with this easy dessert recipe!Pandan Coconut Rice Krispie Treats are a modern Asian twist on the classic marshmallow and rice cereal bars. This dessert is loaded with the amazing flavors of real pandan leaves, nutty browned ...
Kasama-Inspired Longanisa Breakfast Sandwich
Need a quick meal prep breakfast on the go? Just did a 10K and now you're starving? Hosting a boozy brunch with friends? Introducing the Longanisa Breakfast Sandwich!Longanisa Breakfast Sandwich is a Filipino-American fusion dish that combines the flavors of traditional Filipino sweet pork sausage ...