The May gray and June gloom are making us long for sunny beach days, but thankfully we can still taste a bit of the tropics with this refreshing and sweet Filipino treat - Melon sa Malamig!Melon sa Malamig is a refreshing Filipino beverage made from fresh cantaloupe, simple syrup, and water. Served ...
samalamig
Easy and Refreshing Ube Horchata Recipe
This purple drink is quickly becoming a favorite of many, and it's not hard to see why! Ube horchata is the perfect beverage for those looking to try something new and exciting but also refreshing and comforting at the same time.Ube horchata is a unique twist on the classic horchata, a traditional ...
Taho Recipe – Arnibal, Ube, & Pandan
There are many delicious snacks in the Philippines that you can enjoy any time of day. Of these snacks, taho is one of the most popular and easy to make recipes.Taho is a soft tofu-based snack or dessert that is made from layers of fresh silken tofu and chewy sago pearls, then generously drizzled on ...
Refreshing Mais Con Yelo Recipe (Filipino Corn with Ice)
An icy dessert to satisfy any sweet tooth, Mais Con Yelo is a unique Filipino dish. It is easy to make, and requires just a few simple ingredients.Mais Con Yelo is a shaved ice dessert made with corn, ice, corn flakes, and condensed milk. The ice is shaved into small pieces and layered with other ...
![Meet me at the [🎶HOT POT, HOT POT🎶] 🥢
Tbh hot pot season is yr round for us, but our excitement for soups definitely grow when the seasons cool down!
🍲 Spicy Sukiyaki Broth with Marinated Beef Toro “Fatty Belly”
🌶️ Tip: ask for a drop or two of ghost pepper oil in your sesame sauce!
📍@mokkojicypress (they have locations throughout Socal)
Follow us @itsforkandspoon for more foodie recs!
#itsforkandspoon #mokkoji #socalfood #hotpot #sukiyaki #shabushabu #udon #soupseason #oceats #yelpoc #foodblogger](https://itsforkandspoon.com/wp-content/plugins/instagram-feed/img/placeholder.png)