This way to chocolate heaven!Champorado is a Filipino rice porridge made with sweet rice, coconut milk, chocolate, and sugar. This simple dessert can be made in less than 30 minutes and is an indulgent option for breakfast, snack, or dessert!Our recipe is as simple as A-B-C, and guarantees that your ...
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Easy Turkey Afritada Recipe (Filipino Tomato Braised Turkey)
An easy, breezy way to use up your Thanksgiving turkey leftovers. If you've been following us for a while, you know we love to turn our leftover ingredients into simple yet exciting dishes of their own!Turkey afritada is a Filipino American tomato-based stew consisting of turkey, tomato sauce, ...
Longganisa Aglio e Olio
In an effort to incorporate more Filipino ingredients into our food, we made a Filipino-style pasta dish that got us asking "why haven't we done this before?" The first time we made this was for meal prepping, but we ended up eating it all!Longganisa Aglio e Olio is a Filipino-style pasta inspired ...
Garlic Butter Grilled Lobster with Cacio e Pepe Pasta
Garlic butter grilled lobster is a full flavored dish made by grilling lobster over hot charcoal. The lobster is basted in a mix of garlic, butter, and chili oil, then topped with a squeeze of lemon. A simple pairing of cacio e pepe and high quality sake brings harmony to the meal and helps the ...
Sweet & Spicy Filipino Spaghetti Recipe
It's sweet, it's spicy, it's spaghetti!Sweet & Spicy Filipino spaghetti is the Filipino rendition of Italian spaghetti bolognese. This bolognese sauce is made with spicy hot dogs, banana ketchup, and spicy tomato sauce. Filipino Spaghetti hits a perfect balance of spicy, sweet, and savory ...
