We wanted to find a healthier way to prepare and cook lumpia, so we thought, how about we try making vegetarian lumpia with our air fryer? Air fryer veggie lumpia is a healthier option for the Filipino egg roll. In this recipe, the vegetarian filling is rolled in a thin egg wrapper, then air-fried ...
vegetables
Atcharang Chayote (Pickled Chayote and Vegetables)
Pickles are a great way to add a burst of flavor to any dish, and Filipino pickled vegetables are an especially tangy way to do so!Atcharang chayote is a pickled condiment from the Philippines. Chayote squash is the main ingredient, and it's accompanied by vegetables such as carrots, onions, and ...
Comforting One-Pot Sinigang (Filipino Tamarind Stew)
Sinigang is a hearty, Filipino tamarind-based stew, typically made with meat such as chicken, beef, pork, or seafood, along with a variety of vegetables. This dish is a beloved staple in Filipino cuisine and can be easily prepared in a single pot on the stovetop or in a slow cooker.This easy, ...
Comforting Kitsune Udon Noodle Soup
If you’ve only got a few minutes to prepare your meal, why not opt for something warm and comforting? Introducing our 10-Minute Kitsune Udon!Kitsune Udon is a simple yet delicious Japanese noodle soup dish. It features chewy udon noodles simmered in a savory dashi broth, topped with fried tofu skin. ...
Lumpia Shanghai (Filipino Egg Rolls)
Growing up, we had our fair share of both making (and devouring) entire trays of Lumpia. This classic Filipino appetizer is always a crowd favorite at parties and events, and eating one is the most surefire way to put a smile on anyone's face!Lumpia Shanghai (also known as Filipino Egg Rolls) is a ...
