Give your breakfast a touch of glam with this easy and irresistable Ikura Toast!Ikura toast is a breakfast toast made with poached eggs, ikura (salmon roe), cream cheese, and furikake on thick toasted bread. It's wonderfully creamy and just the right amount of salty, perfect for a tasty addition to ...
![Meet me at the [🎶HOT POT, HOT POT🎶] 🥢
Tbh hot pot season is yr round for us, but our excitement for soups definitely grow when the seasons cool down!
🍲 Spicy Sukiyaki Broth with Marinated Beef Toro “Fatty Belly”
🌶️ Tip: ask for a drop or two of ghost pepper oil in your sesame sauce!
📍@mokkojicypress (they have locations throughout Socal)
Follow us @itsforkandspoon for more foodie recs!
#itsforkandspoon #mokkoji #socalfood #hotpot #sukiyaki #shabushabu #udon #soupseason #oceats #yelpoc #foodblogger](https://itsforkandspoon.com/wp-content/plugins/instagram-feed/img/placeholder.png)